Ribeye Steak

Premium Ribeye Steak

Approx. 1–2 lbs each

Available in Bone-In or Boneless

Rich, bold, and unforgettable—our Premium Ribeye Steaks are the ultimate indulgence for steak lovers. Choose between bone-in for extra juiciness and rustic flair, or boneless for easy prep and classic presentation.

Each thick-cut steak weighs approximately 1-2 lbs, making it perfect for grilling, searing, or reverse searing to perfection. With deep marbling throughout, every bite delivers that signature ribeye richness—tender, buttery, and full of beefy flavor.

Our beef is:

• Verified all natural – never raised with antibiotics or added hormones
• Grass-fed and grain-finished – for ideal marbling and bold taste
• Homegrown – raised start to finish on our Idaho family ranch

Whether you go bone-in or boneless, you’re getting a steak that truly stands out.