Tongue

Beef Tongue 

Tender, richly flavored, and incredibly versatile, beef tongue is prized for its melt-in-your-mouth texture when slow-cooked. Perfect for tacos, sandwiches, or traditional comfort dishes, this cut is a favorite among chefs and nose-to-tail eaters alike.

Each tongue averages around 2-3 lbs and is vacuum-sealed for freshness.

As always, our beef is:

• Verified all natural – never raised with antibiotics or added hormones
• Grass-fed and grain-finished – for clean, nutrient-rich organ meat
• 100% homegrown – raised with care on our Idaho family ranch